How to make Vegetable Biryani
Jun 28, 2012
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Vegetable Biryani is a delicious and a dazzling recipe that you can cook in your home! Vegetable Biryani can be cooked using ingredients in your refrigerator: vegetable oil, coconut, frozen peas, carrots, coriander seed, yellow onion, poppy seeds, cloves, cumin seeds, coarse salt, cinnamon stick, coconut milk, water, russet potatoes, fresh ginger, basmati rice and bay leaves.
Vegetable Biryani is a bit heavy dish that contains over 829 calories. If you love vegetable biryani recipe then share it your friends or let us know in comments below.
